Meetings Blog May 24, 2017
Fast, fun and welcoming, food trucks events are proving to be one of the most successful and popular catering ideas to hit the meetings and events scene. Far from the limited menus of the old mobile canteens, the modern food truck offers a gourmet eating experience, with the hip touch of street food.
Imagine, if you will, being surrounded by all your favorite snack bars and restaurants. They’ve somehow squeezed their brick-and-mortar buildings into one area and opened up their windows allowing you to stroll easily between them and decide what you’re going to eat. How great would that be? Well, that’s pretty much the experience of an event catered by food trucks. Grilling, roasting, baking and toasting, the limitless combinations of aromas fill the air as guests mingle in a relaxed setting. And where better for your truck extravaganza than at one of our NH Hotel Group venues. Take, for example, our NH Milano Congress Centre, which has space inside and out to host the wheeled caterers. The same applies to our elegant nhow Berlin hotel we’ll also open the doors and let them drive right in.
As well as the vendors competing for customers through their delectable tastes, the creativity knows no bounds when it comes to naming the trucks. Our favorites include: ShrimpWreck, Curry Up Now, and Burger She Wrote: they’re the perfect icebreakers for diverse groups.
The guests at your event need to eat and creativity is what makes it special. As the organizer, you get to choose the most appropriate food types or you may want to get an event-linked theme based on the truck names. ‘Variety is the spice of life,’ they say, and food truck events certainly bring life, spice, and variety.
