Our restaurant is a stylish, modern space that serves Mediterranean food. We use fresh, seasonal produce, adapting the menu according to what’s available.
Every morning we serve a generous buffet breakfast, which includes fresh fruit and pastries, along with cold cuts and cheeses. We also have a cozy bar that serves light meals like salads and snacks. During August and weekends on July, dine at La Vuit, our seasonal rooftop dining space with great views of the surrounding areas.