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At NH Gijón you'll find a full buffet breakfast daily in our breakfast room, complete with fruit, pastries and eggs as well as a selection of beverages.
For lunch or dinner head over to Amares, the hotel restaurant, and experience the authentic flavors or Cantabrian cuisine.
Prepared fresh each morning, the hotel’s breakfast buffet ensures a balanced, healthy start to your day. The breakfast buffet includes a wide variety of fresh fruit juices, pastries, cold cuts, cheeses, fruit, yogurt, breads and much more. Create your personalized vitamin packed juice, smoothie or milkshake in our Fresh Corner. Choose your favorite fruits, juices or toppings, place them in a container and give it to one of our waiters who will prepare it for you straightaway. You can also request hot dishes made to order. If you are an early riser or have to leave before the buffet opens, ask reception about the availability of an earlybird breakfast.
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The restaurant at NH Gijón, Amares, is a contrast filled space inspired by the nearby Bay of Biscay. With natural light, wood and plants interspersed with dark ceramics and glass, Amares is the perfect host to the unique gastronomic concept of José Ramón Otero. Here, Otero tranforms wisdom accumulated over his 20 year career into dishes inspired by the beauty and flavors of the San Lorenzo beach and the surrounding region.
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