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Our restaurant is a light, relaxing space, decorated in rich cream-and-biscuit hues. At breakfast, tuck into our rich Antiox buffet – stacked high with fresh fruit, pastries and breads, cold cuts and delicious cheeses, as well as great coffee and tea. And for dinner, our Chef rustles up classic Italian dishes with his own creative spin.
Prepared fresh each morning, the hotel’s breakfast buffet ensures a balanced, healthy start to your day. The breakfast buffet includes a wide variety of fresh fruit juices, pastries, cold cuts, cheeses, fruit, yogurt, breads and much more. You can also request hot dishes made to order. If you are an early riser or have to leave before the buffet opens, ask reception about the availability of an earlybird breakfast.
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The contemporary lounge bar – designed by Karim Rashid – has a great drinks menu, including wines and beers as well as colorful speciality cocktails. You can order snacks, too, throughout the day.
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