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Minimalist and elegant, our restaurant serves a mouthwatering menu of international classics and Mexican specialties. Plus our outdoor terrace is a picturesque spot for an after-dinner drink.
At breakfast, you can look forward to a sumptuous buffet spread, complete with ‘chilaquiles’ – a local dish made with tortillas, cheese and eggs.
Prepared fresh each morning, the hotel’s breakfast buffet ensures a balanced, healthy start to your day. The breakfast buffet includes a wide variety of fresh fruit juices, pastries, cold cuts, cheeses, fruit, yogurt, breads and much more. You can also request hot dishes made to order. If you are an early riser or have to leave before the buffet opens, ask reception about the availability of an earlybird breakfast.
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Our Restaurant affords a modern and uplifting atmosphere filled with natural light, perfect for pleasant meals with colleagues or reading the newspaper over a cafécito or light bite. The outdoor terrace is an excellent place for enjoying a beer or glass of wine with friends. The restaurant seats up to 55 people, while our comfortable terrace can accommodate an additional 16 guests.
In addition to international and Mexican cuisine served with exceptional flare and style, we offer a nourishing breakfast buffet, delicious à la carte selections, all-day room service, and a tempting executive lunch menu Monday through Friday. Vegetarian selections are available. The restaurant and terrace are located on our fifth floor.
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